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Deep Fried Turkey RecipesBay Leaf Dry Rub |
1/3 cup Bay Leaves (crushed)
3 tbs Creole Seasoning
3 tsp Thyme
3 tsp Oregano
2 tsp Garlic Powder
1 1/2 tsp black pepper
Mix all ingredients in a bowl (if bay leaves are whole, use a food processor until you have 1/3 of a cup)
Rub mixture on inside and outside of turkey
Refrigerate overnight
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